DPI Alum Cole Saladino's work published in NY Times

Thursday, Apr 1, 2021

chef cooks traditional Peruvian food in NY restaurant

Chef Irwin Sánchez prepares food At Under the Volcano restaurant in NYC (Cole Saladino for The New York Times)

DPI Alum Cole Saladino's (BFA 2013) work was recently featured in the New York Times, where he photographed chef, Irwin Sánchez, who works at Under the Volcano, a traditional Mexican restaurant located in Midtown Manhattan. 
Saladino currently works at Thrillist as a photographer, where he covers food + drink, people, and travel.